<?xml version='1.0' encoding='UTF-8'?><metadata xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:dcterms="http://purl.org/dc/terms/" xmlns="http://dublincore.org/documents/dcmi-terms/"><dcterms:title>A Holistic Sustainability Assessment of Smallholder Farms in Kenya, 2016 - Dataset 1</dcterms:title><dcterms:identifier>https://doi.org/10.60507/FK2/YYFNJB</dcterms:identifier><dcterms:creator>Juliet Wanjiku Kamau</dcterms:creator><dcterms:publisher>bonndata</dcterms:publisher><dcterms:issued>2023-09-18</dcterms:issued><dcterms:modified>2023-09-18T10:30:46Z</dcterms:modified><dcterms:description>In our research we assess the sustainability performance of 400 smallholder farms practicing organic (i.e. certified or non-certified) and non-organic agriculture (i.e. conventional or other) using the Sustainability Monitoring and Assessment RouTine (SMART)-Farm Tool and examine differences between these farm categories using multivariate analyses. We also identify general gaps in sustainability performance for all farms.
Murang'a County, Kajiado County.

Quality/Lineage: Multivariate data analyses
Purpose: The results are important to provide a basis for informed decision-making in design of future policy measures and other interventions aiming at sustainable smallholder farming which is significant for sustainable development in Kenya and other countries of sub-Saharan Africa.</dcterms:description><dcterms:subject>Other</dcterms:subject><dcterms:language>English</dcterms:language><dcterms:date>2023-09-18</dcterms:date><dcterms:temporal>2016-01-01</dcterms:temporal><dcterms:temporal>2016-12-31</dcterms:temporal><dcterms:temporal>2016-12-31T00:00:00</dcterms:temporal><dcterms:temporal>2016-12-31T00:00:00</dcterms:temporal><dcterms:spatial>Kenya</dcterms:spatial><dcterms:license>CC BY-SA 4.0</dcterms:license></metadata>